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The walrus ( Odobenus rosmarus) is a large with discontinuous distribution about the in the and seas of the Northern Hemisphere. It is the only extant in the family and Odobenus. This species is subdivided into two : the Atlantic walrus ( O. r. rosmarus), which lives in the , and the Pacific walrus ( O. r. divergens), which lives in the .

Adult walrus are characterised by prominent and , and considerable bulk: adult males in the Pacific can weigh more than and, among , are exceeded in size only by the two species of . Walrus live mostly in shallow waters above the continental shelves, spending significant amounts of their lives on the looking for . Walruses are relatively long-lived, social animals, and are considered to be a "" in the Arctic marine regions.

The walrus has played a prominent role in the cultures of many indigenous Arctic peoples, who have hunted it for meat, fat, skin, tusks, and bone. During the 19th century and the early 20th century, walrus were widely hunted for their , , and meat. The population of walruses dropped rapidly all around the Arctic region. It has rebounded somewhat since, though the populations of Atlantic and Laptev walruses remain fragmented and at low levels compared with the time before human interference.


Etymology
The origin of the word walrus derives from a Germanic language, and it has been attributed largely to either or . Its first part is thought to derive from a word such as Old Norse hvalr ('whale') and the second part has been hypothesized to come from the Old Norse word hross ('horse'). For example, the Old Norse word hrosshvalr means 'horse-whale' and is thought to have been passed in an inverted form to both Dutch and the dialects of northern Germany as walros and Walross. An alternative theory is that it comes from the Dutch words wal 'shore' and reus 'giant'.

The species name rosmarus is Scandinavian. The Norwegian manuscript Konungs skuggsjá, thought to date from around AD 1240, refers to the walrus as rosmhvalr in Iceland and rostungr in Greenland (walruses were by now extinct in Iceland and Norway, while the word evolved in Greenland). Several place names in Iceland, Greenland and Norway may originate from walrus sites: Hvalfjord, Hvallatrar and Hvalsnes to name some, all being typical walrus breeding grounds.

The archaic English word for walrus— morse—is widely thought to have come from the , which in turn borrowed it from Finno-Ugric languages, and ultimately (according to ) from an unknown Pre-Finno-Ugric substrate language of Northern Europe. Compare морж (morž) in Russian, mursu in , morša in Northern Saami, and morse in French. , who depicted the walrus in the in 1539, first referred to the walrus as the ros marus, probably a Latinization of morž, and this was adopted by in his binomial nomenclature.

(1880). 9780405057021, Arno Press Inc. (1974 reprint).

The coincidental similarity between morse and the Latin word morsus ('a bite') supposedly contributed to the walrus's reputation as a "terrible monster".

The compound Odobenus comes from odous ( for 'teeth') and baino (Greek for 'walk'), based on observations of walruses using their tusks to pull themselves out of the water. The term divergens in means 'turning apart', referring to their tusks.

The term for the creature is aivik, similar to the word: aiviq ᐊᐃᕕᖅ.


Taxonomy and evolution
The walrus is a mammal in the order . It is the sole surviving member of the family Odobenidae, one of three lineages in the along with true seals () and eared seals (). While there has been some debate as to whether all three lineages are , i.e. descended from a single ancestor, or , recent genetic evidence suggests all three descended from a ancestor most closely related to modern bears. Recent multigene analysis indicates the odobenids and otariids diverged from the phocids about 20–26 million years ago, while the odobenids and the otariids separated 15–20 million years ago. Odobenidae was once a highly diverse and widespread family, including at least twenty species in the subfamilies Imagotariinae, Dusignathinae and Odobeninae. The key distinguishing feature was the development of a squirt/suction feeding mechanism; tusks are a later feature specific to Odobeninae, of which the modern walrus is the last remaining (relict) species.

Two subspecies of walrus are widely recognized: the Atlantic walrus, O. r. rosmarus (Linnaeus, 1758) and the Pacific walrus, O. r. divergens (Illiger, 1815). Fixed genetic differences between the Atlantic and Pacific subspecies indicate very restricted gene flow, but relatively recent separation, estimated at 500,000 and 785,000 years ago.

(2025). 9780632052325, Blackwell Publishing.
These dates coincide with the hypothesis derived from fossils that the walrus evolved from a tropical or subtropical ancestor that became isolated in the Atlantic Ocean and gradually adapted to colder conditions in the Arctic.

The modern walrus is mostly known from Arctic regions, but a substantial breeding population occurred on isolated , southeast of and due east of Portland, Maine, until the early Colonial period. Abundant walrus remains have also been recovered from the southern North Sea dating to the interglacial period, when that region would have been submerged as it is today, unlike the intervening glacial lowstand when the shallow North Sea was dry land. Fossils known from , , and the Atlantic US coast as far south as have been referred to glacial periods.

An isolated population in the was considered by some authorities, including many Russian biologists and the canonical Mammal Species of the World, to be a third subspecies, O. r. laptevi (Chapskii, 1940), but has since been determined to be of Pacific walrus origin.


Anatomy
While some outsized Pacific males can weigh as much as , most weigh between . An occasional male of the Pacific subspecies far exceeds normal dimensions. In 1909, a walrus hide weighing was collected from an enormous bull in Franz Josef Land, while in August 1910, Jack Woodson shot a walrus, harvesting its hide. Since a walrus's hide usually accounts for about 20% of its body weight, the total body mass of these two giants is estimated to have been at least .
(1983). 9780851122359, Guinness Superlatives.
The Atlantic subspecies weighs about 10–20% less than the Pacific subspecies. Male Atlantic walrus weigh an average of . The Atlantic walrus also tends to have relatively shorter tusks and somewhat more of a flattened . Females weigh about two-thirds as much as males, with the Atlantic females averaging , sometimes weighing as little as , and the Pacific female averaging . Length typically ranges from . Newborn walruses are already quite large, averaging in weight and in length across both sexes and subspecies. All told, the walrus is the third largest pinniped species, after the two . Walruses maintain such a high body weight because of the blubber stored underneath their skin. This blubber keeps them warm and the fat provides energy to the walrus.

The walrus's body shape shares features with both sea lions (: Otariidae) and seals (: Phocidae). As with otariids, it can turn its rear flippers forward and move on all fours; however, its swimming technique is more like that of true seals, relying less on flippers and more on sinuous whole body movements. Also like phocids, it lacks external ears.

The extraocular muscles of the walrus are well-developed. This and its lack of orbital roof allow it to protrude its eyes and see in both a frontal and dorsal direction. However, vision in this species appears to be more suited for short-range.


Tusks and dentition
While this was not true of all extinct walruses, the most prominent feature of the living species is its long tusks. These are elongated , which are present in both male and female walruses and can reach a length of 1 m (3 ft 3 in) and weigh up to 5.4 kg (12 lb). Tusks are slightly longer and thicker among males, which use them for fighting, dominance and display; the strongest males with the largest tusks typically dominate social groups. Tusks are also used to form and maintain holes in the ice and aid the walrus in climbing out of water onto ice. Tusks were once thought to be used to dig out prey from the seabed, but analyses of abrasion patterns on the tusks indicate they are dragged through the sediment while the upper edge of the snout is used for digging. While the of walruses is highly variable, they generally have relatively few teeth other than the tusks. The maximal number of teeth is 38 with dentition formula: , but over half of the teeth are rudimentary and occur with less than 50% frequency, such that a typical dentition includes only 18 teeth


Vibrissae (whiskers)
Surrounding the tusks is a broad mat of stiff bristles ("mystacial "), giving the walrus a characteristic whiskered appearance. There can be 400 to 700 vibrissae in 13 to 15 rows reaching 30 cm (12 in) in length, though in the wild they are often worn to much shorter lengths due to constant use in foraging. The vibrissae are attached to muscles and are supplied with blood and nerves, making them highly sensitive organs capable of differentiating shapes thick and wide.


Skin
Aside from the vibrissae, the walrus is sparsely covered with fur and appears bald. Its skin is highly wrinkled and thick, up to around the neck and shoulders of males. The beneath is up to thick. Young walruses are deep brown and grow paler and more cinnamon-colored as they age. Old males, in particular, become nearly pink. Because skin blood vessels constrict in cold water, the walrus can appear almost white when swimming. As a secondary sexual characteristic, males also acquire significant nodules, called "bosses", particularly around the neck and shoulders.

The walrus has an which acts like a flotation bubble and allows it to bob vertically in the water and sleep. The males possess a large (penis bone), up to in length, the largest of any land mammal, both in absolute size and relative to body size.


Life history

Reproduction
Walruses live to about 20–30 years old in the wild. Comment The males reach as early as seven years, but do not typically mate until fully developed at around 15 years of age. They rut from January through April, decreasing their food intake dramatically. The females begin ovulating as soon as four to six years old. The females are , coming into heat in late summer and around February, yet the males are fertile only around February; the potential fertility of this second period is unknown. Breeding occurs from January to March, peaking in February. Males aggregate in the water around ice-bound groups of estrous females and engage in competitive vocal displays. The females join them and copulate in the water.

lasts 15 to 16 months. The first three to four months are spent with the in suspended development before it implants itself in the uterus. This strategy of delayed implantation, common among pinnipeds, presumably evolved to optimize both the mating season and the birthing season, determined by ecological conditions that promote newborn survival. Calves are born during the spring migration, from April to June. They weigh at birth and are able to swim. The mothers nurse for over a year before weaning, but the young can spend up to five years with the mothers. Walrus milk contains higher amounts of fats and protein compared to land animals but lower compared to .

(1990). 9780520064973, University of California Press.
This lower fat content in turn causes a slower growth rate among calves and a longer nursing investment for their mothers.
(2025). 9780080463414, Elsevier.
Young may be suckled at sea as well as during long haul-outs, making walrus the only pinnipeds that exhibit aquatic suckling.
(2025). 9783319982786, Springer.
Because ovulation is suppressed until the calf is weaned, females give birth at most every two years, leaving the walrus with the lowest reproductive rate of any pinniped.
(2025). 9780306465734, Springer.


Migration
The rest of the year (late summer and fall), walruses tend to form massive aggregations of tens of thousands of individuals on rocky beaches or outcrops. The migration between the ice and the beach can be long-distance and dramatic. In late spring and summer, for example, several hundred thousand Pacific walruses migrate from the into the through the relatively narrow .


Ecology

Range and habitat
The majority of the population of the Pacific walrus spends its summers north of the in the of the Arctic Ocean along the northern coast of eastern , around , in the along the northern shore of south to , and in the waters between those locations. Smaller numbers of males summer in the Gulf of Anadyr on the southern coast of the Siberian Chukchi Peninsula, and in Bristol Bay off the southern coast of Alaska, west of the . In the spring and fall, walruses congregate throughout the Bering Strait, reaching from the western coast of Alaska to the Gulf of Anadyr. They winter over in the along the eastern coast of Siberia south to the northern part of the Kamchatka Peninsula, and along the southern coast of Alaska. A 28,000-year-old fossil walrus was dredged up from the bottom of San Francisco Bay, indicating that Pacific walruses ranged that far south during the last Ice Age. Commercial harvesting reduced the population of the Pacific walrus to between 50,000 and 100,000 in the 1950s–1960s. Limits on commercial hunting allowed the population to increase to a peak in the 1970s-1980s, but subsequently, walrus numbers have again declined. Early aerial censuses of Pacific walrus conducted at five-year intervals between 1975 and 1985 estimated populations of above 220,000 in each of the three surveys.

In 2006, the population of the Pacific walrus was estimated to be around 129,000 on the basis of an aerial census combined with satellite tracking. There were roughly 200,000 Pacific walruses in 1990.

The much smaller population of Atlantic walruses ranges from the Canadian Arctic, across , , and the western part of Arctic Russia. There are eight hypothetical subpopulations of Atlantic walruses, based largely on their geographical distribution and movements: five west of Greenland and three east of Greenland. The Atlantic walrus once ranged south to , off of ; as late as the 18th century, they could be found in large numbers in the Greater Gulf of St. Lawrence region, sometimes in colonies of 7-8,000 individuals. This population was nearly eradicated by commercial harvest; their current numbers, though difficult to estimate, probably remain below 20,000. In April 2006, the Canadian Species at Risk Act listed the populations of northwestern Atlantic walrus in Québec, New Brunswick, , Newfoundland and Labrador as having been eradicated in Canada. A genetically distinct population existed in Iceland that was wiped out after Norse settlement around 1213–1330 AD.

An isolated population is restricted, year-round, to the central and western regions of the , from the eastern to the westernmost regions of the East Siberian Sea. The current population of these Laptev walruses has been estimated at between 5-10,000.

Even though walruses can dive to depths beyond 500 meters, they spend most of their time in shallow waters (and the nearby ice floes) hunting for .

In March 2021, a single walrus, nicknamed Wally the Walrus, was sighted at , , far south of its typical range, potentially due to having fallen asleep on an iceberg that then drifted south towards Ireland. Days later, a walrus, thought to be the same animal, was spotted on the coast, . In June 2022, a single walrus was sighted on the shores of the - at Rügen Island, , , and Skälder Bay, . In July 2022, there was a report of a lost, starving walrus (nicknamed as Stena) in the coastal waters of the towns of and in , , that, despite rescue attempts, died of starvation when the rescuers tried to transport it to the for treatment.


Diet
Walruses prefer shallow shelf regions and forage primarily on the sea floor, often from sea ice platforms. They are not particularly deep divers compared to other pinnipeds; the deepest dives in a study of Atlantic walrus near were only . However, a more recent study recorded dives exceeding in , between NW Greenland and Arctic Canada – in general, peak dive depth can be expected to depend on prey distribution and seabed depth.

The walrus has a diverse and opportunistic diet, feeding on more than 60 genera of marine organisms, including , crabs, , , tube worms, soft , , , various (such as , , and ), some types of slow-moving , and even parts of other pinnipeds. Pacific Walrus (Odobenus rosmarus divergens) Saint Lawrence Island Harvest Sample Analyses, 2012–2014 and 2016 However, it prefers benthic , especially , for which it forages by grazing along the sea bottom, searching and identifying prey with its sensitive and clearing the murky bottoms with jets of water and active flipper movements. The walrus sucks the meat out by sealing its powerful lips to the organism and withdrawing its piston-like tongue rapidly into its mouth, creating a vacuum. The walrus palate is uniquely vaulted, enabling effective suction; researchers measured pressures in the oral cavity as low as -87.9 kPa in air, and -118.8 kPa underwater. Walruses at the Tierpark Hagenbeck were easily able to suck the five-pound (2.3 kg) metal plug out of the bottom of their pool, at a water depth of 1.1 metres. The diet of the Pacific walrus consist almost exclusively of benthic invertebrates (97 percent).

Aside from the large numbers of organisms actually consumed by the walrus, its foraging has a large peripheral impact on benthic communities. It disturbs () the sea floor, releasing nutrients into the water column, encouraging mixing and movement of many organisms and increasing the patchiness of the .

Seal tissue has been observed in a fairly significant proportion of walrus stomachs in the Pacific, but the importance of seals in the walrus diet is under debate. There have been isolated observations of walruses preying on seals up to the size of a . Rarely, incidents of walruses preying on seabirds, particularly the Brünnich's guillemot ( Uria lomvia), have been documented. Walruses may occasionally prey on ice-entrapped and scavenge on whale carcasses but there is little evidence to prove this.


Predators
Due to its great size and tusks, the walrus has only two natural predators: the and the . The walrus does not, however, comprise a significant component of either of these predators' diets. Both the orca and the polar bear are also most likely to prey on walrus calves. The polar bear often hunts the walrus by rushing at beached aggregations and consuming the individuals crushed or wounded in the sudden exodus, typically younger or infirm animals. The bears also isolate walruses when they and are unable to escape a charging bear due to inaccessible diving holes in the ice. However, even an injured walrus is a formidable opponent for a polar bear, and direct attacks are rare. Armed with its ivory tusks, walruses have been known to fatally injure polar bears in battles if the latter follows the other into the water, where the bear is at a disadvantage. Polar bear–walrus battles are often extremely protracted and exhausting, and bears have been known to break away from the attack after injuring a walrus. Orcas regularly attack walruses, although walruses are believed to have successfully defended themselves via counterattack against the larger cetacean. However, orcas have been observed successfully attacking walruses with few or no injuries.


Relationship with humans

Conservation
In the 18th and 19th centuries, the walrus was heavily exploited by American and European and , leading to the of the Atlantic subspecies. As early as 1871 traditional hunters were expressing concern about the numbers of walrus being hunted by whaling fleets. Commercial walrus harvesting is now outlawed throughout its range, although , and peoples are permitted to kill small numbers towards the end of each summer.

Traditional hunters used all parts of the walrus. The meat, often preserved, is an important winter nutrition source; the flippers are fermented and stored as a delicacy until spring; tusks and bone were historically used for tools, as well as material for handicrafts; the oil was rendered for warmth and light; the tough hide made rope and house and boat coverings; and the intestines and gut linings made waterproof parkas. While some of these uses have faded with access to alternative technologies, walrus meat remains an important part of local diets, and tusk carving and engraving remain a vital art form.

According to Adolf Erik Nordenskiöld, European hunters and Arctic explorers found walrus meat not particularly tasty, and only ate it in case of necessity; however walrus tongue was a delicacy.

File:Pacific Walrus - Bull (8247646168).jpg|Male Pacific Walrus, Alaska File:Walrus hunter 1911.jpg|Hunter sitting on dozens of walruses killed for their tusks, 1911 File:PolarBearWalrusTuskCarving.jpg|alt=Photo of section of tusk|Walrus tusk made by artisans depicting polar bears attacking walruses, on display in the Magadan Regional Museum, , Russia File:Valrossarna på Skansen matas av djurskötare och herre i paletå och hög hatt - Nordiska Museet - NMA.0048348.jpg|Walrus being fed at in , , 1908 File:Eskimo woman dressing walrus skin, Alaska, nd (COBB 273).jpeg|Native Alaskan woman dresses walrus skin

Walrus hunts are regulated by resource managers in , the United States, Canada, and , and by representatives of the respective hunting communities. An estimated four to seven thousand Pacific walruses are harvested in and in Russia, including a significant portion (about 42%) of struck and lost animals. Several hundred are removed annually around Greenland. The sustainability of these levels of harvest is difficult to determine given uncertain population estimates and parameters such as and . The Boone and Crockett Big Game Record book has entries for Atlantic and Pacific walrus. The recorded largest tusks are just over 30 inches and 37 inches long respectively.

The effects of global climate change are another element of concern. The extent and thickness of the pack ice has reached unusually low levels in several recent years. The walrus relies on this ice while giving birth and aggregating in the reproductive period. Thinner pack ice over the Bering Sea has reduced the amount of resting habitat near optimal feeding grounds. This more widely separates lactating females from their calves, increasing nutritional stress for the young and lower reproductive rates. Reduced coastal sea ice has also been implicated in the increase of stampeding deaths crowding the shorelines of the between eastern Russia and western Alaska. Analysis of trends in ice cover published in 2012 indicate that Pacific walrus populations are likely to continue to decline for the foreseeable future, and shift further north, but that careful conservation management might be able to limit these effects.

Currently, two of the three walrus subspecies are listed as "least-concern" by the , while the third is "data deficient". The Pacific walrus is not listed as "depleted" according to the Marine Mammal Protection Act nor as "threatened" or "endangered" under the Endangered Species Act. The Russian Atlantic and Laptev Sea populations are classified as Category 2 (decreasing) and Category 3 (rare) in the Russian Red Book. Global trade in is restricted according to a Appendix 3 listing. In October 2017, the Center for Biological Diversity announced they would sue the U.S. Fish and Wildlife Service to force it to classify the Pacific Walrus as a threatened or endangered species.

In 1952, walruses in were nearly gone due to ivory hunting over a 300 years period, but the Norwegian government banned their commercial hunting and the walruses began to repopulate. By 2018, the population had increased to an estimated 5,503 walruses in the Svalbard area.


Culture

Folklore
The walrus plays an important role in the religion and of many peoples. Skin and bone are used in some ceremonies, and the animal appears frequently in legends. For example, in a version of the widespread myth of the Raven, in which recovers the sun and the moon from an evil spirit by seducing his daughter, the angry father throws the daughter from a high cliff and, as she drops into the water, she turns into a walrus . According to various legends, the tusks are formed either by the trails of mucus from the weeping girl or her long braids. This myth is possibly related to the Chukchi myth of the old walrus-headed woman who rules the bottom of the sea, who is in turn linked to the Inuit goddess Sedna. Both in Chukotka and , the is believed to be a special world inhabited by those who died by violence, the changing rays representing deceased souls playing ball with a walrus head.

File:Ivorymasks.jpg|alt=Photo of two masks: In the center is the image of a face, surrounded by a ring, in turn surrounded by eight white rectangular pieces.|Walrus ivory masks made by in File:Briny Beach.jpg|alt=Drawing of walrus, and square-headed men, both perched on rocks, with ocean and cliffs in background|'s illustration for 's poem "The Walrus and the Carpenter" File:Hugo-de-Groot-Nederlandtsche-jaerboeken MG 0188.tif|Dutch explorers fight a walrus on the coast of , 1596

Most of the distinctive 12th-century from northern Europe are carved from walrus ivory, though a few have been found to be made of whales' teeth.


Literature
Because of its distinctive appearance, great bulk, and immediately recognizable whiskers and tusks, the walrus also appears in the popular cultures of peoples with little direct experience with the animal, particularly in English children's literature. Perhaps its best-known appearance is in 's whimsical poem "The Walrus and the Carpenter" that appears in his 1871 book Through the Looking-Glass. In the poem, the use trickery to consume a great number of . Although Carroll accurately portrays the biological walrus's appetite for bivalve mollusks, oysters, primarily and inhabitants, these organisms in fact comprise an insignificant portion of its diet in captivity.

The "walrus" in the cryptic song "I Am the Walrus" by is a reference to the Lewis Carroll poem.

Another appearance of the walrus in literature is in the story "The White Seal" in 's The Jungle Book, where it is the "old Sea Vitch—the big, ugly, bloated, pimpled, fat-necked, long-tusked walrus of the North Pacific, who has no manners except when he is asleep".

(1994). 9780140621044, Penguin Popular Classics.


See also


Further reading

External links

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